Greenshell Mussels - Chilled Live
907g packet | $7.95
Greenshell Mussels, or Kuku or Kūtai, are considered one of New Zealand's most iconic seafood, and rightly so! They are an all-star in the seafood line-up for all the goodness they contain – for both human health and the health of our planet.
Packed with nutrients, our Greenshell Mussels are a great source of iron, protein and vitamin B12. A 100-gram serving provides a quarter of an adult's daily protein requirements and just under half their daily iodine.
Sanford Greenshell Mussels are sustainably grown in four main regions around Aotearoa: Marlborough, Golden Bay, Coromandel and Stewart Island/Rakiura. We use longline technology to grow the shellfish on continuous crop ropes.
Sanford Greenshell Mussels come live in the shell. They are packaged in an oxygen-enriched modified atmosphere to lock in freshness and keep the mussels in top condition, as fresh as when they were harvested.
Sanford fresh Greenshell Mussels are plump, sweet and super versatile – they can be baked, fried, steamed or smoked, cooked into a red curry or paella, or thrown on the barbeque until just open.
Order your Sanford Greenshell Mussels Whole and Live from Sanford and Sons for the freshest fish and seafood delivered from the dock to your door, or browse our range to find the perfect seafood for your dish. See our recipes for easy and delicious meal inspiration.