Anchovies are the perfect flavour-packed addition for your seafood pastas, salads, and tapas dishes.
Packed in sunflower seed oil, Flott brings a taste of Sicily to your table with their anchovy fillets. These small, aromatic, preserved fish are a great way of lifting the umami of a dish.
We recommend using anchovies in a shellfish pasta, or on a smoked salmon pizza. Or try combining with butter, garlic, lemon and capers for a delicious anchovy butter, and smother on Whole Fish or Salmon for a flavourful, easy meal.