Sanford & Sons will be closed throughout the Easter and Anzac period. Sorry for any inconveniences caused. Our store on 22 Jellicoe street will be open throughout. 
Happy Easter

Easy, fresh recipe inspiration

Feel like whipping up something different or expanding your culinary repertoire? Try one of our many simple and delicious fish and seafood recipes! Whether it's for a family meal, dinner party, or get-together, we've created recipes to suit any occasion or culinary skill.

There’s nothing like a quick easy dish that looks luxurious. Simply sear your squid tubes till golden and serve on top of a vibrant capsicum romesco sauce. Simple!
Seared Squid Tubes with Capsicum Romesco Sauce
20 mins
2 people
A deliciously easy appetizer using our juicy Greenshell™ Mussels served in the half shell, topped with garlic herb butter and bubbling parmesan, ready in just 15 minutes!
Grilled Mussels with Garlic Butter and Parmesan
15 mins
2 people
Complimenting the sweet, delicate taste of scampi with a rich chilli garlic butter and bright citrus, this simple yet impressive dish is packed with flavour.
Seared Scampi with Chilli and Garlic Butter
25 mins
4 people
An easy yet flavourful dish featuring juicy, plump Greenshell™ Mussels in a deliciously creamy coconut sauce with a hint of spice, it’s the perfect quick dinner.
Steamed Mussels with Beer, Chilli and Coconut
15 mins
2 people
Steamed Greenshell™ Mussels in White Wine and Garlic with crusty bread
Steamed Greenshell™ Mussels in White Wine and Garlic
15 mins
2 people
Chilli and Lime Squid Salad on black plate with grey background
Chilli and Lime Squid Salad
25 mins
2 people
Orange Roughy covered in Salsa verde with potatoes
Pan-seared Orange Roughy with Salsa Verde
20 mins
2-3 people
Miss Polly's Kitchen with Crumbed Hoki with roasted Mediterranean Inspired Vegetables
Miss Polly's Kitchen: Crumbed Hoki with Mediterranean Vegetables
60 mins
4 people
Miss Polly's Kitchen Salmon Bowls with Hot Honey Sauce
Miss Polly's Kitchen: Salmon Bowls with Hot Honey Buttery Sauce
20 mins
4 people
Sesame-crusted kahawai fish in Asian soba noodle soup in a bowl.
Sesame Crusted Kahawai with Miso and Soy Noodle Soup
25 mins
4 people
Paprika Coated Ling on Warm Orzo Salad with caramelised onions
Paprika Coated Ling with Warm Orzo Salad
25 mins
4 people
Spiced Hoki Coconut Chowder with crusty bread. An easy and warming recipe for winter.
Spiced Hoki Coconut Chowder with Crusty Bread
25 mins
4 people
Seared Mirror Dory on Herby Couscous with Creamy Lemon Caper Sauce & Zucchini
Seared Mirror Dory on Herby Couscous with Lemon Caper Sauce
20 mins
4 people
Simple to prepare and cook, these tasty baked fish parcels combine classic Italian flavours with sweet and juicy Tarakihi fillets on a bed of tomatoey couscous, individually wrapped to keep the flavours in. Served alongside a fresh green salad, this recipe is sure to become a staple in your weeknight repertoire.
Italian-inspired Tarakihi & Tomatoey Couscous Parcels with Green Salad
25 mins
4 people
Ideal for a fun weeknight meal or dinner party, these light and golden tempura mussels are easy to prepare and even easier to cook! Paired with spicy greens and a flavoursome herby chilli mayo using creamy kewpie mayo, fresh herbs and zingy chilli oil, this dish will be an absolute crowd pleaser.
Tempura Mussels with Herby Chilli Mayo & Spicy Greens
25 mins
4 people
Perfect for a quick and healthy weeknight meal, this dish blends lemon zest with freshly chopped herbs into a tasty crumb that’s baked on top of juicy, salsa verde coated, salmon fillets. Served with a crisp ribbon salad, it’s bound to impress everyone around the table.
Salsa Verde Baked Salmon with Herby Crumb & Ribbon Salad
25 mins
4 people
This delicious and easy dish combines aromatic Indian-inspired spices with creamy coconut milk, fresh green vegetables, and juicy pieces of spiced hāpuku. Served with tender pappardelle to soak up all the flavours, this is one to keep on your menu all year round.
Spiced Hāpuku with Creamy Coconut Sauce & Pappardelle
25 mins
4 people
Cooked moroccan snapper with fregola recipe ON GREY BACKGROUND
Pan-seared Moroccan Snapper with Zesty Spinach & Raisin Fregola Salad
25 mins
4 people
Puttanesca linguine with crispy skin john dory and parmesan on grey background
Crispy Skin John Dory with Cherry Tomato & Puttanesca Linguine
25 mins
4 people
Miso and Honey Glazed Toothfish on noodle salad on marble background
Miss Polly's Kitchen: Miso Glazed Toothfish with Noodle Salad
90 mins
4 people
Bursting with colour and flavour, this beautiful dish is perfect for entertaining guests all year round.
Crispy Skin John Dory with Saffron Orzo and Parsley Sauce
45 mins
6 people
This vibrant curry will warm you up within moments. Served with fragrant coconut and ginger rice, this delicious dish is sure to become a staple in your home cooking repertoire.
Spicy Coconut and Tomato Fish Curry
1 hour 5 mins
4 people
A wholesome spin on classic kiwi fish and chips with a hint of freshness and zest.
Beer Battered Snapper with Kumara Chips & Smashed Herby Peas
40 mins
4 people
Add a little sophistication to your next date night or special occasion with a classic. Vibrant and tangy, this simple mignonette sauce is the perfect accompaniment to serve with rich and creamy Pacific Oysters.
Oysters with Mignonette Dressing
10 mins
4 people
Cripsy golden Tarakihi, Coriander and Ginger Wontons on grey background with coriander leaves, wooden chopsticks and sweet chilli sauce
Tarakihi, Ginger & Coriander Wontons
50 mins
4 people
Teriyaki Salmon and Broccolini Rice Bowls with edamame beans on grey background with sesame seeds and soy sauce
Teriyaki Salmon and Broccolini Rice Bowls
40 mins
4 people
Greenshell mussel meat and orange kumara fritters with tartare sauce and lemon on grey background with broccolini
Mussel and Kumara Fritters with Tartare Sauce and Broccolini
30 mins
4 people
Fennel Leek and Ling Fish Pie in glass oven tray on chopping board and grey background. Serving plate with the fish pie and fork, ready to eat.
Fennel, Leek and Fish Pie with Béchamel Sauce
1 hour 15 mins
4-6 people
Panko Crumbed Snapper Fish recipe with Caramelised Onion Chilli Glaze with Roasted Eggplant, Zucchini and Beans
Miss Polly's Kitchen: Crumbed Snapper & Caramelised Onion
40 mins
4 people
Kingfish Crudo Recipe with Zesty Lime and Mandarin and Chilli. Perfect recipe to serve as a starter for a dinner party or for a light meal.
Miss Polly's Kitchen: Kingfish Crudo with Lime & Mandarin
10 mins
4-6 people
Miss Polly's Kitchen creates a beautiful and delicious buttery pan fried Hoki with pappardelle and rich tomato sauce recipe that everyone is bound to enjoy
Miss Polly's Kitchen: Hoki with a Rich Sauce & Pappardelle
25 mins
4 people
Miss Polly's Kitchen Coconut Salmon Tray bake using Big Glory Bay salmon portions, broccolini, bok choy and Asian flavours for a delicious mid-week meal bound to impress.
Miss Polly's Kitchen: Coconut Salmon Tray Bake
30 mins
4 people
smoked cold king salmon slice on a plate with fennel, capes and orange.
Smoked Salmon Carpaccio with Shaved Fennel
10 mins
4-6 people
A delicious whole grilled fish with green herb dressing recipe. Best way to cook Snapper or any whole white fish.
Whole Grilled Fish
30 mins
2-4 people
Delicious Turmeric fish & vermicelli noodle salad recipe using fish sauce, fresh ginger & lime juice. Use any white fish.
Turmeric Fish and Vermicelli Salad
30 mins
2-3 people
Tray baked fish served with potatoes and mediterranean vegetables. Use snapper, gurnard or hoki fish for this recipe.
Tray Baked Fish on Potatoes
50 mins
4 people
Spiced Snapper Fillets with Mango and Tomato recipe. Perfect Summer Recipe and for snapper lovers
Spiced Snapper with Mango and Tomatoes
40 mins
4 people
Our Spiced Baked King Prawn Recipe with Tomato & Feta is a perfect one pot meal for winter or for an easy dinner party meal!
Spiced Baked Prawns
20 mins
4 people
Make our delicious Spice-rubbed NZ king salmon with raddicchio, blood oranges and roasted hazelnuts recipe.
Spice-rubbed Big Glory Bay King Salmon
30 mins
8-10 people
A delicious seafood pasta! Try our Greenshel Mussell with Spaghetti, white wine & fresh tomato recipe for an easy meal.
Spaghetti with Mussels in rich tomato sauce
35 mins
3-4 people
Our delicious Pan-fried Sicilian Fish recipe uses gurnard fish, sultanas, capers and pinenuts. Pan fry or cook in the oven.
Pan Fried Sicilian Fish
30 mins
4 people
Fish, prawn, greenshell mussels and chorizo paella recipe. Cook our easy Seafood Paella Recipe for your next family dinner!
Seafood and Chorizo Paella
30 mins
6 people
A delicious Scandi hot smoked salmon & new potato salad recipe using salmon new potatoes & crème fraiche & horseradish.
Scandi Style Hot Smoked Salmon
25 mins
4 people
Try our Scampi Sashimi Recipe. It's light, fresh & something different. Shrimp or prawns are an easy substitute for scampi.
Scampi Sashimi
20 mins
2-4 people
Crispy salt & szechuan pepper prawn recipe. The best way to cook Prawns or Banana Prawns with a hint of Szechuan spice.
Crispy Salt and Szechuan Pepper Prawns
13 mins
2-3 people
NZ Greenshell Mussel Red Curry with coconut recipe using Sanfords Mussels, coconut cream and red curry paste.
Red Curry Mussels
20 mins
2-3 people
Try our NZ King Smoked Salmon Pizza Bianco Recipe. Made with thin slices of cold smoked salmon, parmesan and mozzarella.
Pizza Bianco with Smoked Salmon
25 mins
2 people
The best fish burger recipe made with panko breadcrumbs, burger buns and mayonnaise. Serve with homemade chunky chips.
Panko Bread Crumbed Fish Burger
35 mins
4 people
Make our easy Asian-inspired Steamed Fish Parcel Recipe with lemongrass and ginger. Use Snapper, Tarakihi or Gurnard fish.
Lemongrass & Ginger Steamed Fish Parcels
20 mins
4 people
Try our easy NZ King Salmon with Silky Pea Puree recipe with fresh orange juice, mustard dressing and fresh herbs.
King Salmon with Silky Pea Purée
30 mins
4 people
Try our Hot Smoked NZ King Salmon with Roast Beetroot, Burrata and Horseradish Dressing recipe. It's easy and delicious!
Hot Smoked Salmon with Roast Beetroot & Burrata
40-60 mins
4 people
This recipe is a great alternative to lamb koftas. Using white fish, our Fish Koftas are good for sharing platters.
Fish Kofta Mezze Platter
20 mins
4-6 people
Scampi, shrimp, prawn easy hotdog recipe for an easy family meal or an easy entrée.
Epic Scampi Hotdogs
10 mins
4-6 people
Crispy squid calamari salad with lime, chilli and honey dressing recipe. An easy meal for lunch or dinner.
Crispy Squid Salad
15 mins
4 people
Grilled crispy skin john dory with chimichurri sauce recipe. The best way to cook John Dory or any white fish.
Crispy Skin John Dory & Chimichurri
35 mins
4 people
Best way to have New Zealand Crayfish is with two dipping sauces. A quick and easy starter that everyone will want more of.
Crayfish Platter with two dipping sauces
20 mins
4 people
Homemade beetroot cure king NZ salmon with a zesty mayonnaise recipe. The best way to have a side of salmon.
Beetroot Cure Salmon with Zesty Mayonnaise
20 mins
8-10 people
One of our best burger recipes! Try our Greenshell Mussel and Zucchini Burger. It's juicy and tasty all in one.
Mussel and Zucchini Burgers
30 mins
4 people
Loaded Smoked Salmon Bagel Recipe With Sanford and Sons Hot Smoked Salmon, Creamy Eggs, Aspargus and Rocket.
Loaded Salmon Bagel
10 mins
4 people
Make our easy and best Fish Taco Recipe a go! Use any white fish such as snapper, gurnard fish, hoki fish or tarakihi fish.
Spicy Fish Tacos
30 mins
2-3 people
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22 Jellicoe St, Freemans Bay, Auckland 1010, New Zealand.
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